How to Cook Cabbage and Canned Corned Beef
Corned Beef and Cabbage Recipe
Easy Corned Beef with Cabbage
Follow our easy, step-by-stride, photo illustrated instructions to learn how to make our Corned Beef and Cabbage using canned corned beef. Printable recipe included.
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Nosotros're using canned corned beef to make this quick and piece of cake meal. Y'all'll accept supper on the table in no fourth dimension.
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You lot might be wondering what an old Southern male child is doing posting a recipe for Corned Beef and Cabbage on a website devoted to Southern foods and Southern cooking. I accept your answer.
It'southward just expert eating. Smile.
Hither in the S, we have our traditional New Years Day menu. That includes Collards, Black Heart Peas, Grunter Jowl or some type of pork, and of grade, some corn bread. Information technology'southward just good eating.
I know St. Patricks Twenty-four hours is a few months away, but I had to reply to a asking for this recipe when I saw it, considering information technology had been a long time since I'd had this myself.
John D. is a subscriber to our Newsletter and asked if I could "help an old timer out" by posting a recipe for canned corn beef and cabbage and the photos to bear witness how to make information technology.
John said he was a widower, over 70, and he loved cabbage cooked in a skillet. He said he enjoyed Taste of Southern and was looking for an like shooting fish in a barrel recipe he could fix for himself.
Cooking for only one can sometimes be difficult. I know this all too well myself.
At present, you could spend four or five hours waiting on a slice of beef to cook in a crock pot, or you can have this super piece of cake meal on the table in nether 30 minutes. Your choice. Grinning.
John was looking for a version that used the canned corn beefiness and I was more than happy to try to help him out. Thank you lot for the suggestion John.
I'd forgotten how skillful this combination of ingredients could be. While I'chiliad not much of a fan of "greens" I exercise relish cabbage, but prefer it when used as cole slaw to go on with some pulled pork.
Don't allow the canned corn beef throw you off. I know it has a unique smell when you open the can, and if you have a domestic dog or cat, they volition probably come running. Grinning. But, once it'southward heated upwards with the cooked cabbage, yous'll also be thanking John for the reminder.
Even though the house all the same has the aroma of cooked cabbage on the day after, I'm looking forwards to enjoying the leftovers for supper in but an hour or 2. It'southward simply good eating.
And then, if you lot're set up to give it a attempt, then let'due south head on out to the kitchen, and Allow's Get Cooking!
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Canned Corned Beef with Cabbage Recipe – You'll need these ingredients.
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I like to remove the outer layer of leaves from the cabbage, you lot know, the one's that become handled so much in the grocery store. Then, I rinse the head of cabbage nether some cool running h2o.
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Next, cutting the cabbage into quarters and remove the difficult eye core.
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Discard the hard core, then cut the remaining sections into seize with teeth sized pieces.
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Identify your skillet over Medium heat on the stove pinnacle and let information technology warm up. Once information technology's warm, add ii tablespoons of salary fat to the pan and let it brainstorm to cook.
Y'all could use butter if you don't take the bacon grease, or you lot could use a combination of the ii. Any works all-time for y'all. Smile.
If you're non saving your bacon fat, fry up three or 4 slices of bacon showtime, so cook the cabbage in the grease from that. Save the fried bacon and crumble information technology on superlative of the finished dish. Where in that location's a will there's a way.
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Add the cut up pieces of cabbage to the skillet. This is most the entire head. One time information technology cooked down a chip, I added the remaining two cups or so that wouldn't fit in to brainstorm with.
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Add the salt. I'thousand going easy with the salt because the corned beef volition accept a good amount of table salt in it. Yous can always add more than later if y'all think it needs it.
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Next, add the blackness pepper.
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And you lot know me, we have to add a little bit of sugar… only because Mama always did.
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Finally, add about 1/4 cup of h2o.
The cabbage volition produce water on it'due south ain once information technology starts to cook down, so you don't want to add together but just a small corporeality to assistance become information technology cooking to get-go with.
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Stir everything together to aid distribute the seasonings.
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Embrace the skillet and permit the cabbage simmer for about five minutes.
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Once y'all become the tin can of corned beef open, merely take a tablespoon and spoon information technology into the cabbage.
I hadn't seen a twist key on a can in a long fourth dimension. I wish I had taken a photo to show it to y'all because you might exist using some other brand. These old twist keys use to be seen on a lot of cans, like sardines etc., and were sometimes difficult to use.
Once I had the tin can opened, I just spooned it out and into the cabbage and left it in large pieces. Of grade, if you prefer, you could crumble it upward first then add information technology to the pan.
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Embrace the skillet once once more and let it simmer for about 8 to 10 more than minutes.
The canned corned beef is already fully cooked. We're just heating it upwardly hither, but mostly you'll want to cook it until the cabbage reaches the desired tenderness that you like. Some folks like cabbage still a fiddling scrap crispy, while the rest of us similar to melt information technology down to a more tender country. Smile.
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Enjoy!
It'southward all done when yous get the cabbage cooked the way you like it. I served this with a side of some red skinned potatoes that I had likewise quartered and boiled in some salted water and so topped with butter once I placed it on the plate. Only thing missing was a few hoe cakes and sweet tea.
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Description
Canned Corned Beef makes this repast come together in just minutes as opposed to having to spend hours waiting on a crock pot. It'south so easy.
Scale
Ingredients
1 can Corn Beef – 12oz
one small Cabbage
2 Tablespoon Bacon Grease
½ teaspoon Salt
½ teaspoon Black Pepper
½ teaspoon Sugar
¼ loving cup H2o
Rinse the cabbage nether cool running h2o.
Cut cabbage into quarters, discarding the stem.
Slice cabbage into bite sized pieces.
Place a skillet over Medium heat on your stove top and permit it heat upward.
Add the salary grease and let melt.
Add the seize with teeth sized pieces of cabbage.
Add salt.
Add black pepper.
Add together the saccharide.
Add the water.
Stir well to combine.
Cover and let simmer 5 minutes.
Crumble the corn beef over the cabbage.
Cover once more and let simmer viii-x minutes or until cabbage is done as desired.
Enjoy!
Keywords: canned corned beefiness, cabbage, bacon fat, bacon grease, like shooting fish in a barrel, southern, uncomplicated
Your Comments:
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Steve
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Category: Beefiness, Main Dishes
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